From dinner a few nights ago...

Perhaps with my new camera and heaps better resolution, you can see details of my foods now!
Sashimi konnyaku from Fukuroda Falls
- it is vegetarian sashimi, dipped in wasabi soy sauce!
Kinpira gobo
Nameko soup
- beware: canned or vacuum-packed nameko have an acidic vinegary taste which I dislike!!!
GomaAe spinach and tsuruna
- freshly ground sesame seeds and soy sauce, dashi

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